Friday, February 17, 2012

S+S chow: bruschetta

Oh, bruschetta, how I love thee. With your toasted bread, garlic and tomatoes, how can one go wrong? Perfectly divine. Bruschetta has been a long time favorite of mine. There is nothing simpler to make and I love that it can be served as an appetizer, snack or even a meal.  I've rounded up two of the best bruschetta recipes I have found, for your viewing {and tasting!} pleasure. I will be whipping up some myself, tonight! 

A traditional bruschetta recipe that will make your mouth water! 

Annnnnnnddd for a twist on the traditional, guacamole bruschetta. Holy. Smokes. Is it lunchtime yet???
We hope you all have a weekend filled with everything you love!! Love, L+L


  1. I have to make these ASAP! YUM.


  2. This looks amazing. Can't wait to try this recipe! Have a great weekend!

  3. I love easy dishes like Bruscetta and I love the addition of the avocado. Have to try this immediately.

  4. Thanks so much for featuring my Guacamole Bruschetta! I'm thrilled to have found your blog, and I'm officially hooked :)


You are the best, the most, the everything.