Thursday, January 27, 2011

S+S chow: french toast

{image via martha}

In this house we are BIG fans of breakfast. On a lazy Saturday morning one of our favorite things to do is make a yummy meal together. My mom's delicious french toast recipe is a go-to, served with maple syrup, bacon and a fresh fruit salad. perfection.

Thick slices of sourdough, challah or crusty french bread
3 eggs
3/4 cup milk or cream
1/4 cup orange juice
2 teaspoons cinnamon
1 tablespoon vanilla

Mix eggs, milk, orange juice, vanilla and cinnamon together. Set aside.
Over medium-low heat, melt 1 tablespoon butter. 
Dip both sides of bread slices into egg mixture and place in skillet. Cook, until golden brown on each side. Transfer to cookie sheet and bake in a 375F oven for 5 minutes. serve warm and enjoy!


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  4. Your Saturday morning tradition and your mom's French toast recipe sound absolutely delightful! The combination of flavors and textures must make for an incredibly satisfying breakfast experience. It's wonderful to hear how much joy and warmth your family finds in cooking and enjoying meals together. Your positive review response examples truly highlights the love and care put into each dish, making it a delightful read. Keep sharing those heartwarming moments and delicious recipes!


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